Embracing sustainable practices would help some winery tasting rooms stand out

Wineries in the mid-Atlantic region should consider recycling and encouraging their customers to bring bottles to their tasting rooms for refilling to distinguish their businesses from so many others, according to a team of wine-marketing researchers who surveyed consumers.

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A roadmap to make the land sector carbon neutral by 2040

Land is critical to human livelihoods and wellbeing, while actions related to land use also play an important role in the climate system. Researchers have developed a new roadmap outlining actions on deforestation, restoration, and carbon cuts that could lead to the land sector becoming carbon neutral by 2040 and a net carbon sink by 2050.

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'Artificial leaf' successfully produces clean gas


A widely-used gas that is currently produced from fossil fuels can instead be made by an 'artificial leaf' that uses only sunlight, carbon dioxide and water, and which could eventually be used to develop a sustainable liquid fuel alternative to gasoline.

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