Food deserts are an increasingly recognized problem in the United States, but a new study indicates urban and home gardens — combined with nutrition education — could be a path toward correcting that disadvantage.
Read morePolluting emissions from Chinese thermal power plants declined significantly between 2014 and 2017, according to new research. The study analyzed data from 2014, when China introduced the ambitious Ultra-Low Emissions (ULE) Standards Policy for renovating coal-fired power stations to limit air pollutant emissions, to 2017.
Read moreFor the past two years, researchers have been studying six offspring of a dairy bull, genome-edited to prevent it from growing horns. Scientists report that none of the bull's offspring developed horns, as expected, and blood work and physical exams of the calves found they were all healthy. The researchers also sequenced and analyzed the genomes of the calves and their parents looking for any unexpected changes.
Read morePressure improves the ability of materials to turn heat into electricity and could potentially be used to create clean generators, according to new work.
Read moreCould your basic acts of existence be polluting the air in the office room where you work? To find out, a team of engineers has been conducting one of the largest studies of its kind.
Read moreFor generations, people have used chlorine bleach to clean and disinfect their homes. However, researchers have now discovered that bleach fumes, in combination with light and a citrus compound found in many household products, can form airborne particles that might be harmful when inhaled by pets or people.
Read moreMonarch butterflies and a few other insects evolved essentially the same genetic mutations allowing them to eat toxic milkweed without getting sick. Monarch butterflies and caterpillars store the toxins to deter predators. Scientists have now used CRISPR gene editing to make these same mutations in fruit flies, successfully conferring toxin resistance. This is the first time an animal has been genetically engineered to eat a new food and employ a new type of deterrence.
Read moreNew research shows that maternal exposure to a common and ubiquitous form of industrial pollution can harm the immune system of offspring and that this injury is passed along to subsequent generations, weakening the body's defenses against infections such as the influenza virus.
Read moreA group of researchers assessed how urban agriculture can help Phoenix meet its sustainability goals.
Read moreA new concept for an aluminium battery has twice the energy density as previous versions, is made of abundant materials, and could lead to reduced production costs and environmental impact. The idea has potential for large scale applications, including storage of solar and wind energy.
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