About 466 million years ago, long before the age of the dinosaurs, the Earth froze. The seas began to ice over at the Earth's poles, and new species evolved with the new temperatures. The cause of this ice age was a mystery, until now: a new study argues that the ice age was caused by global cooling, triggered by extra dust in the atmosphere from a giant asteroid collision in outer space.
Read moreCurrent scenarios used to inform climate policy have a weakness in that they typically focus on reaching specific climate goals in 2100 – an approach which may encourage risky pathways that could have long-term negative effects. A new study presents a novel scenario framework that focuses on capping global warming at a maximum level with either temperature stabilization or reversal thereafter.
Read moreScientists studied the two species of moss that make up the peatland. They discovered that in hot weather and drought conditions, one species resists, whereas the other is negatively impacted. In wet weather conditions the opposite takes place. Peatland however survives in the end. Although peatlands make up only 3% of the Earth's surface, they store one third of CO2 present in soil. Preserving peatlands would therefore limit the impact of future climate change.
Read moreNitrous oxide (N2O) is a potent atmospheric pollutant. Although naturally occurring, anthropogenic N2O emissions from intensive agricultural fertilization, industrial processes, and combustion of fossil fuels and biomass are a major cause for concern. Researchers have isolated elusive transition metal compounds of N2O that provide clues into how it could be used in sustainable chemical technologies.
Read moreWhen it comes to feeding, corals have a few tricks up their sleeve. Most of their nutrients come from microscopic algae living inside of them, but if those algae aren't creating enough sustenance, corals can use their tentacles to grab and eat tiny prey swimming nearby.
Read moreResearchers have identified six corporate actions that, combined with effective public policy and improved governmental regulations, could help large transnational corporations steer environmental stewardship efforts around the world.
Read moreAchieving an adequate, healthy diet in most low- and middle-income countries will require a substantial increase in greenhouse gas emissions and water use due to food production, according to new research.
Read moreAre you willing to ride in a driverless car? Researchers studied how Americans' perceived cost of commute time changes depending on who's driving.
Read moreDo you think that major statutory reform is necessary address global environmental challenges? Think again. New research by a group of environmental law scholars explores the untapped capacity of existing environmental and natural resources management statutes to address accelerating environmental change in the absence of major legislative reform.
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